☕➡️🍄 What if your morning coffee could turn into dinner?
In Brussels, Permafungi collects used café coffee grounds and transforms them into fresh oyster mushrooms in just 15 days.
That’s 1 ton of mushrooms every month while saving 5+ tons of waste.
And the leftovers? Turned into lampshades, insulation tiles, even DIY mushroom kits so you can grow your own.
From waste to food, to design, to impact.
👉 What’s the most creative way you’ve seen waste transformed?
#mushrooms #waste #circular
www.permafungi.be/en/